- Camping plates--divided food tray is made of food grade stainless steel, which is , reusable, easy to clean and dishwasher ,divided food plates
- Stainless steel lunch container--these divider plates are widely used for camping, picnics, as well as homes, schools, restaurants, cafeterias, hotels and other food service establishments,food divided tray
- Camping plate--these divided dinner trays are easy to clean and can be applied multiple times, which is easy to use,divided food holder
- Camp cookware--our divided stainless steel plate has compartments that can accommodate different foods such as meals, soups, sauces, vegetables, fruits, to provide you with a balanced meal,stainless steel dinner plates
- Home supplies--a divided food plate is for people who want to to use, as its compartments can help you to control the amount of the food you eat,stainless lunch containers
Package List
1 x Divided Plate with Lid
Characteristics
- Size: 19.80X19.80X4.00cm/7.78X7.78X1.57in divided food plate
-Material:Stainless steel stainless steel plates
- ColorWhite stainless steel plates
- The workmanship is fine, the edges are smooth, the hand feels , and it will not hurt your hands food compartment tray.
- Large enough to facilitate your use, and can be stacked when not in use. The plate is deep enough to prevent food from spilling stainless steel lunch containers.
- With and materials, you can rest assured that your can use this divided plate camping dinnerware.
- Easy to clean without leaving any stains, convenient for your daily cleaning and maintenance restaurant food tray.
- Wear resistant, texture, thick and , not easy to damage and not easy to deform camping
Goods Description
stainless It has a proper size, convenient to use, and easy to be stacked together when not in use.stainless steel plates This divided food tray is made of stainless steel, and reliable, stable and , not easy to break, deform, can be used for a long time.stainless steel serving utensils These divider plates are widely used for homes, schools, restaurants, cafeterias, hotels and other food service establishments
